Only one pan is big enough to inspire great

recipes

and

devotion from its users—the

12-inch frying pan. We asked six of our favorite

skillet fans to spend some one-on-one time

with this do-anything kitchen tool, and these

dishes are the result. Have a skillet session

of your own and enjoy these easy, casual meals,

plus dessert, in America’s most popular pan.

BY RICHARD SWEARINGER PHOTOS ANDY LYONS

FO X> STYLING CHARLES WORTHINGTON -ROPS“VL!No KAREN JOHNSON